Even though both protein shakes had the same amount of protein, the whey one made the key muscle-building amino acid (leucine) in the blood much higher than the collagen one.
Scientific Claim
In healthy older women, whey protein ingestion results in significantly higher plasma leucine concentrations and essential amino acid exposure than collagen peptides, despite both supplements being isonitrogenous and isoenergetic.
Original Statement
“Summed EAA AUC and Cmax were greater after WP ingestion than after CP ingestion (P = 0.003, P = 0.003, respectively). Plasma leucine concentrations increased above baseline in response to supplement provision in the WP group at 40 min (P = 0.001) and remained elevated above baseline at 240 min. Plasma leucine concentrations were not increased above baseline in CP (P > 0.05). Leucine AUC and Cmax were greater after WP ingestion than after CP ingestion (P = 0.001 and P < 0.001, respectively).”
Evidence Quality Assessment
Claim Status
appropriately stated
Study Design Support
Design supports claim
Appropriate Language Strength
definitive
Can make definitive causal claims
Assessment Explanation
Plasma amino acid levels were directly measured using validated GC-MS methods. The statistically significant differences (P < 0.001) in leucine and EAA exposure are robust and support definitive causal language.
Evidence from Studies
Supporting (1)
Whey protein made older women’s muscles grow better than collagen, even though both had the same amount of protein—this means whey likely gives more of the key building blocks (like leucine) that muscles need.