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What happens to your body's proteins when you eat more or less salt?

Original Title

The Impact Of Modern Industrialized Dietary Sodium Intake On The Plasma Proteome.

doi:10.1093/ajh/hpaf078
32%

Lower Quality

Methodology score · 32/100

Cross Sectional Human
Fit Body Science breakdown

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What’s the bottom line?

Scientists looked at what happens in healthy people's blood when they eat very little salt versus a lot of salt. They checked which proteins changed in response to salt levels.

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Publication

Authors

Solomon M, Heydarpour M, Tsai LC, Honzel B, Brown JM, Newman AJ, Parisien-La Salle S, Wang TJ, Wei J, Zhang J, Waikar SS, Vaidya A