In mice, the Cav3.1 calcium channel in hypothalamic neurons responds to the amino acid leucine and directly affects how much the animals eat and their body weight.
Mechanism
Synthesis from 1 study
Leucine from protein binds to a calcium channel in brain appetite neurons, making the channel open more easily. This lets calcium flow in, turning the neurons on. These activated neurons signal the body to stop eating and burn more energy, leading to weight loss.
Most probable mechanism
When leucine from food enters the brain, it binds to a specific calcium channel called Cav3.1 in appetite-controlling neurons. This binding makes the channel open more easily when the neuron is electrically active, letting calcium flow in. The calcium surge activates these neurons, which send signals to stop eating and burn fat, leading to reduced food intake and weight loss.
Leucine binds to a hydrophobic pocket in the Cav3.1 voltage-gated calcium channel
Leucine binding lowers the voltage threshold required for Cav3.1 channel opening
Cav3.1 channel opening allows calcium influx into hypothalamic POMC neurons
Calcium influx activates POMC neurons, triggering downstream anorectic signaling pathways
Activated POMC neurons suppress appetite and increase energy expenditure, resulting in reduced body weight
Evidence from Studies
Supporting (1)
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Cav3.1 is a neuronal leucine sensor that mediates satiety and weight loss in response to dietary protein
Contradicting (0)
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