In adults with type 2 diabetes, following a medically supervised very-low-carbohydrate diet for three months is associated with an average drop of 1.5–1.6% in HbA1c levels and a 7–8% reduction in body weight, whether or not glucose is tracked using continuous monitoring or fingerstick tests.
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Evidence from Studies
Supporting (1)
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Contradicting (0)
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No contradicting evidence found