In people with advanced liver cirrhosis, a decrease in the gut microbes' ability to produce certain metabolic compounds is linked to lower overall microbial numbers and an overgrowth of Enterococcus...
Mechanism
Synthesis from 1 study
When the good gut bacteria disappear, they stop making the chemicals that keep the gut lining strong. This lets harmful bacteria take over and leak into the blood, which turns on the immune system and causes inflammation throughout the body.
Most probable mechanism
When the gut has too few good bacteria, it can't make enough of the chemicals that feed the gut lining and keep it tight. This lets harmful bacteria like Enterococcus take over, and the gut becomes leaky. Toxins from these bacteria then escape into the bloodstream, triggering widespread inflammation throughout the body.
Decreased abundance and diversity of commensal bacteria reduces the production of short-chain fatty acids and secondary bile acids
Loss of short-chain fatty acids deprives colonocytes of their primary energy source, impairing tight junction integrity and increasing intestinal permeability
Reduced microbial competition and absence of antifungal metabolites allow Enterococcus species to dominate the gut microbiota
Increased intestinal permeability enables translocation of bacterial cell wall components and other pathogen-associated molecules into the portal circulation
Translocated microbial molecules activate liver and systemic immune cells through pattern recognition receptors, triggering sustained release of pro-inflammatory cytokines and macrophage activation markers
Chronic systemic inflammation promotes immune dysfunction and increases susceptibility to infections and organ decompensation
Evidence from Studies
Supporting (1)
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Contradicting (0)
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Gold Standard Evidence Needed
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