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In adults with type 2 diabetes and fatty liver disease, following a time-restricted eating schedule for 12 weeks is linked to a small but statistically significant decrease in body weight and body mass index.

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Evidence from Studies

Supporting (1)

33

Community contributions welcome

33

The Effect of Time-Restricted Eating in People with Type 2 Diabetes Mellitus with Metabolic Dysfunction-Associated Steatohepatitis

Cross-Sectional Study
Human

This study found that adults with type 2 diabetes and fatty liver who ate only between 2 PM and 10 PM lost a little weight and had lower body mass index after 3 months, which matches what the claim says.

Contradicting (0)

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No contradicting evidence found

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Source Study

The Effect of Time-Restricted Eating in People with Type 2 Diabetes Mellitus with Metabolic Dysfunction-Associated Steatohepatitis

Score: 33
DOI: 10.4103/jod.jod_216_24

Similar Assertions

In people with type 2 diabetes and fatty liver disease, eating only during a restricted window each day for 12 weeks is linked to lower levels of triglycerides and LDL cholesterol, which may indicate better lipid management.

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88%

In adults with type 2 diabetes and fatty liver disease, following a time-restricted eating schedule for 12 weeks is linked to measurable decreases in liver stiffness and fat content, which may reflect less scarring and fat buildup in the liver.

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82%

In adults with type 2 diabetes and fatty liver disease, eating only between 2:00 pm and 10:00 pm for 12 weeks is linked to measurable improvements in blood sugar levels, body weight, and liver stiffness.

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81%

In adults with type 2 diabetes and fatty liver disease, following a time-restricted eating schedule for 12 weeks is linked to measurable decreases in two liver enzymes, ALT and AST, which are markers of liver health.

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81%

A special low-carb diet for 12 weeks helps overweight people with diabetes lose fat from their liver, making their liver healthier.

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73%