quantitative
Analysis v1
Strong Support

Toddlers in Europe might be exposed to up to a tiny amount — 0.071 milligrams per kilogram of body weight — of an enzyme called 6-Phytase each day from foods like bread, cereals, and plant-based milks, especially if it's added at the highest allowed levels. Older kids and adults likely get much less.

12
Pro
0
Against

Evidence from Studies

Supporting (1)

12

Community contributions welcome

The study looked at how much 6-Phytase people eat in foods like bread and plant-based milk, and found that toddlers could get up to 0.071 mg per kg of their body weight each day, which matches the claim.

Contradicting (0)

0

Community contributions welcome

No contradicting evidence found

Gold Standard Evidence Needed

According to GRADE and EBM methodology, here is what ideal scientific evidence would look like to definitively prove or disprove this specific claim, ordered from strongest to weakest evidence.