quantitative
Analysis v1
Strong Support

The special broccoli has about three times more of a key compound called glucoraphanin than regular broccoli, and that’s what makes it different.

75
Pro
0
Against

Evidence from Studies

Supporting (1)

75

Community contributions welcome

This study found that a special kind of broccoli with more of a healthy compound (glucoraphanin) did a better job lowering bad cholesterol than regular broccoli, which means the special broccoli really does have much more of that compound.

Contradicting (0)

0

Community contributions welcome

No contradicting evidence found