Ultra-processed foods cause rapid blood glucose elevations, chronic inflammation, and gut microbiome disruption, which collectively impair immune surveillance and increase susceptibility to cancer development.

Study: Ultra-processed food consumption and cancer risk: A systematic review and meta-analysis.

The study shows that eating more ultra-processed foods is linked to a higher chance of getting cancer, which supports the idea that these foods could make people more likely to develop cancer.

Study: Ultraprocessed Food and Risk of Cancer: Mechanistic Pathways and Public Health Implications

The study looks at how ultra-processed foods can lead to more cancer, which supports the idea that these foods are bad for your health and might cause cancer, just like the claim says.

Study: The Detrimental Impact of Ultra-Processed Foods on the Human Gut Microbiome and Gut Barrier

The study shows that ultra-processed foods harm gut health and cause inflammation, which backs up part of the claim, but it doesn't fully prove the cancer part.

Study: Ultra-processed foods and food additives in gut health and disease

The study looks at how ultra-processed foods affect gut health and finds they can cause problems like inflammation and microbiome changes, which might lead to cancer, just like the claim says.