Research Database

This study investigates whether lactic acid bacteria (LAB) and yeast co-fermentation can reduce gluten immunoreactivity in wheat sourdough while preserving...

This narrative review examines the role of the gut-joint axis in elderly-onset rheumatoid arthritis (EORA), focusing on how immunosenescence, inflammaging, and...

This narrative review examines the role of diet and gut microbiome in modulating disease activity and immune-inflammatory status in rheumatoid arthritis (RA),...

To determine whether adding moderate-intensity aerobic exercise to dietary calorie restriction improves systemic inflammation and knee pain more than calorie...

This study investigates how different rice cooking techniques affect inorganic arsenic reduction and nutrient retention.

This study investigates arsenic levels in rice brands sold in Kampala, Uganda, and evaluates whether boiling, soaking, or washing rice reduces arsenic content...

This study investigates whether periodontal disease severity and systemic Porphyromonas gingivalis (Pg) DNA levels are associated with the presence and...

This study investigates whether Porphyromonas gingivalis (PG) infection is associated with increased vascular inflammation markers in adults aged ~70, with and...

This study investigates whether oral bacteria translocate from the mouth to aortic valves in patients with severe aortic stenosis or regurgitation, and whether...