Can cinnamon stop brain gunk in Alzheimer's?
Cinnamon Extract Inhibits Tau Aggregation Associated with Alzheimer's Disease In Vitro
Not medical advice. For informational purposes only. Always consult a healthcare professional. Terms
Not medical advice. For informational purposes only. Always consult a healthcare professional. Terms
Publication
Journal
Journal of Alzheimer's Disease
Year
2009
Authors
Dylan W. Peterson, R. George, Francesca Scaramozzino, Nichole E Lapointe, R. Anderson, D. Graves, J. Lew
Related Content
Claims (6)
Some natural compounds found in cinnamon might help stop harmful clumps in the brain linked to Alzheimer’s and also help the brain use sugar better for energy.
A tea made from Ceylon cinnamon might stop harmful clumps of a brain protein from forming in a test tube — these clumps are linked to Alzheimer’s disease.
A type of cinnamon called Ceylon cinnamon might break apart abnormal protein clumps in the brain that are linked to Alzheimer’s disease, and change what these clumps look like under a microscope.
Adding cinnamon extract to a test tube with brain proteins and building blocks for cell structures doesn’t stop those proteins from doing their job of putting together the cell’s internal scaffolding.
A specific compound found in Ceylon cinnamon stops a harmful protein clump from forming in test tubes, which might be important for brain health.