quantitative
Analysis v1
44
Pro
0
Against

Blue light made the levels of a key growth hormone (GA3) drop by about 14% in tall soybeans and 20% in short soybeans when grown in the dark versus under blue light.

Scientific Claim

Blue light exposure was associated with decreased gibberellin A3 (GA3) levels in the hypocotyls of both soybean cultivars (Henong 60: 48.28 ng/g to 41.47 ng/g; Heinong 48: 54.00 ng/g to 43.71 ng/g) compared to darkness conditions.

Original Statement

HN60 Darkness GA3 48.28 ± 0.54 a; BL 41.47 ± 0.69 b; HN48 Darkness GA3 54.00 ± 0.84 a; BL 43.71 ± 1.02 b (Table 3)

Evidence Quality Assessment

Claim Status

appropriately stated

Study Design Support

Design supports claim

Appropriate Language Strength

association

Can only show association/correlation

Assessment Explanation

The claim uses 'associated with' and presents measured data without implying causation, which aligns with the observational study design.

Evidence from Studies

Contradicting (0)

0
No contradicting evidence found