quantitative
Analysis v1
44
0
Blue light raised the stress hormone jasmonic acid by about 15% in tall soybeans and 38% in short soybeans compared to plants grown in the dark.
Scientific Claim
Blue light exposure was associated with increased jasmonic acid (JA) levels in the hypocotyls of both soybean cultivars (Henong 60: 4.36 ng/g to 5.01 ng/g; Heinong 48: 4.05 ng/g to 5.58 ng/g) compared to darkness conditions.
Original Statement
“HN60 Darkness JA 4.36 ± 0.02 b; BL 5.01 ± 0.09 a; HN48 Darkness JA 4.05 ± 0.02 b; BL 5.58 ± 0.27 a (Table 3)”
Evidence Quality Assessment
Claim Status
appropriately stated
Study Design Support
Design supports claim
Appropriate Language Strength
association
Can only show association/correlation
Assessment Explanation
The claim uses 'associated with' and presents measured data without implying causation, which aligns with the observational study design.
Evidence from Studies
Supporting (1)
44
Contradicting (0)
0
No contradicting evidence found