Men who eat more often during the day tend to consume more fiber and less fat in their diet, which are signs of healthier eating habits.
Scientific Claim
Among middle-aged men, a higher daily eating frequency (six or more meals/snacks) is associated with a 28% higher relative fiber intake (g/MJ) and a 3.5% lower energy percentage from fat compared to those eating three or fewer meals, indicating a healthier dietary pattern.
Original Statement
“The energy percentage (E%) from carbohydrates as well as relative fibre intake (g/MJ) increased with higher eating frequency; while E% from fat, protein and alcohol decreased.”
Evidence Quality Assessment
Claim Status
appropriately stated
Study Design Support
Design supports claim
Appropriate Language Strength
association
Can only show association/correlation
Assessment Explanation
The claim uses 'associated with' and reflects the observed statistical trends in nutrient intake without implying causation, matching the study’s observational design.
Evidence from Studies
Supporting (1)
People who eat more often during the day tend to eat more fiber and less fat, which is healthier — and this study found that in middle-aged men.