0
Pro
65
Against

When people eat only until 2 p.m., their bodies break down more protein during the day, probably to make glucose while fasting.

Scientific Claim

Early time-restricted feeding increases 24-hour protein oxidation by 13 ± 4 g/day in overweight adults, likely due to enhanced gluconeogenesis during prolonged fasting.

Original Statement

eTRF increased 24-hour protein oxidation by Δ=13±4 g/day (85±15 vs. 71±11 g/day; p=0.009).

Evidence Quality Assessment

Claim Status

appropriately stated

Study Design Support

Design supports claim

Appropriate Language Strength

definitive

Can make definitive causal claims

Assessment Explanation

The RCT design with direct biochemical measurement supports definitive causal language. The effect size and p-value are clearly reported and mechanistically plausible.

Evidence from Studies

Supporting (0)

0
No supporting evidence found

Contradicting (1)

65

This study found that eating earlier in the day makes people less hungry and burns more fat, but it didn’t measure or find any change in how much protein the body breaks down, so it doesn’t support the claim about protein oxidation.