Whether people eat a lot or a little dairy while dieting, their blood levels of inflammation markers and hormones like insulin and leptin change the same way—dairy doesn’t make a difference.

Pro

Against

Evidence from Studies

Supporting (1)

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Dairy Foods in a Moderate Energy Restricted Diet Do Not Enhance Central Fat, Weight, and Intra-Abdominal Adipose Tissue Losses nor Reduce Adipocyte Size or Inflammatory Markers in Overweight and Obese Adults: A Controlled Feeding Study

Randomized Controlled Trial

Human

2011

People who ate more dairy while losing weight didn’t have different levels of inflammation or blood sugar hormones than those who ate less dairy—both groups improved the same amount just from losing weight.

Contradicting (0)

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No contradicting evidence found

Source Study

Dairy Foods in a Moderate Energy Restricted Diet Do Not Enhance Central Fat, Weight, and Intra-Abdominal Adipose Tissue Losses nor Reduce Adipocyte Size or Inflammatory Markers in Overweight and Obese Adults: A Controlled Feeding Study

Score: 48

DOI: 10.1155/2011/989657

Similar Assertions

Eating more dairy while dieting doesn’t reduce inflammation in fat tissue—both groups had the same levels of immune cells and inflammatory signals in their fat.

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Eating more dairy doesn’t make your body burn more calories at rest—your metabolism stayed the same whether you ate a lot or a little dairy while dieting.

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Eating more dairy while dieting didn’t make bad cholesterol go up or good cholesterol go down—it didn’t hurt heart health markers at all.

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When overweight or obese people eat fewer calories and either eat a little dairy or a lot of dairy, they lose about the same amount of weight and belly fat—dairy doesn’t help them lose more.

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People who ate more dairy didn’t move more or less than those who ate less dairy—both groups were equally active, so activity levels didn’t affect the results.

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