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Average study score: 68/100
Bibliography
Studies by this author
1 study attributed to Virginie Stanislas on the platform. Click a card to read the full analysis.
Study
Fermented foods and inflammation: a crossover intervention trial with fresh and pasteurized sauerkraut.
This study investigated whether daily consumption of fresh or pasteurized sauerkraut affects systemic inflammation, blood pressure, glycemic control, and gut barrier integrity in healthy adults.