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Research Author

William T. London

0Studies tracked
0Claims cite
0Videos use
Average study score: 20/100

Bibliography

Studies by this author

1 study attributed to William T. London on the platform. Click a card to read the full analysis.

Study

Bread — a dietary source of large quantities of iodine.

To investigate iodine intake and excretion in an outpatient setting and identify sources of very high iodine intake.