Research Database

To determine if 12 weeks of supervised aerobic exercise reverses hyperactivation of mitochondrial fission protein DRP1 in skeletal muscle of obese adults with...

To summarize the evolving evidence on how nutrients, foods, and dietary patterns influence coronary heart disease (CHD) risk.

To determine if dietary patterns assessed by a simple food frequency questionnaire are associated with major adverse cardiovascular events (MACE) in high-risk...

To evaluate the association between the quality of plant-based diets and 10-year risk of first fatal or non-fatal cardiovascular disease (CVD) in Greek adults.

To assess whether total dietary fatty acid intake or their food sources are more strongly associated with coronary heart disease (CHD) incidence.

To argue that added sugars, particularly fructose, are a primary driver of hypertension and cardiometabolic disease, rather than sodium.

To assess the effect of reducing saturated fat intake and replacing it with carbohydrate, polyunsaturated fat, monounsaturated fat, or protein on mortality and...

To assess the effect of reducing saturated fat intake on cardiovascular disease, mortality, and other health outcomes in adults.

To synthesize evidence on the relationship between plant-based diets and cardiovascular health from 2010 to 2025.