Why eating eggs for breakfast stops you from snacking at night

Original Title

Beneficial effects of a higher-protein breakfast on the appetitive, hormonal, and neural signals controlling energy intake regulation in overweight/obese, “breakfast-skipping,” late-adolescent girls

Not medical advice. For informational purposes only. Always consult a healthcare professional. Terms

Summary

Girls who skipped breakfast tended to snack on fatty foods at night. When they ate a breakfast with lots of protein (like eggs and beef), they felt fuller longer and didn't crave snacks as much—even though they ate the same total calories.

Proposed Mechanism

No biological mechanisms were identified in this study. This may be an epidemiological, observational, or survey-based study that reports associations rather than proposing causal biological pathways.

Quality Analysis
Methodology
60%
Moderate QualityOverall Score
Randomized Controlled TrialMedicine/Nutrition

Systematic Reviews & Meta-Analyses

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Randomized Controlled Trials

Max 90

Cohort Studies

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StrongerWeaker
Randomized Controlled Trials
Level 1b
60

60 / 90

Evidence Score

Participants are randomly assigned to treatment or control groups, minimizing bias. Considered the gold standard for testing whether an intervention causes an effect.

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60%
Moderate QualityOverall Score

Publication

Authors

Leidy HJ, Ortinau LC, Douglas SM, Hoertel HA