Fit Body ScienceEvidence-based fitness analysis
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Average study score: 3/100

Bibliography

Studies by this author

1 study attributed to Zijian Liang on the platform. Click a card to read the full analysis.

Study

Effect of cooking temperature and time on the quality and safety of hemp seed oil.

To assess the impact of cooking temperature and time on the quality and stability of hemp seed oil, including infused variants.

Zijian Liang — Research Author · Fit Body Science