Why fasting might make you gain weight

Original Title

Intermittent fasting does not affect whole-body glucose, lipid, or protein metabolism.

Not medical advice. For informational purposes only. Always consult a healthcare professional. Terms

Summary

People who ate only during certain hours for two weeks didn't burn more sugar, fat, or protein, but their bodies burned fewer calories at rest.

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Surprising Findings

Intermittent fasting reduced resting energy expenditure without altering glucose, lipid, or protein metabolism.

Common belief is that fasting increases fat burning and insulin sensitivity—this study shows the body may conserve energy instead, undermining the assumption that IF automatically boosts metabolism.

Practical Takeaways

If you're doing intermittent fasting, monitor your calorie intake closely—your body may burn fewer calories at rest, so eating the same amount could lead to weight gain.

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